Tailored advice & support
Ecole Lenôtre offers certifying courses in cooking and pastry-making, advanced workshops for professionals looking to broaden their expertise and tailored support to create value and ensure long-term food service projects. Lenôtre has been offering its culinary expertise to companies with specific requirements since 1971.
Are you a food industry professional wishing to acquire new skills? Are you a large corporation in search of advice to develop your culinary endeavours? Are you an expert looking for inspiration and to bolster your creativity? Do you want to enhance a specific expertise to further develop your project?
Ecole Lenôtre has developed a tailored support program for all types of professionals. After a detailed audit of your company’s and employees’ needs, our experts develop consulting services for you featuring customized courses.